Acclaimed and Award winning Executive Chef, Kavi Hurrydoss, Bernard and Marie-Eve Mallet, proprietors of L'isle de France in Gosford have now relocated their restaurant and are delighted to welcome you to their Culinary Jewel, and invite you to embark on an innovative gastronomic journey next to Terrigal Beach.
The chic and elegant theme of the Gosford Restaurant boasting a prominent dedication to French ambiance and cuisine, was replicated at their new premises on Terrigal Drive, where "Onda Ristorante" was formerly housed, next to the Country Comfort Inn.
Tasting and dégustations feature prominently on the calendar in Terrigal, as well as the themed dinner evenings, usually held the last Saturday of every month.
With years of corporate catering experience Kavi Hurrydoss and his team also specialise in " Ultimate Canapés " based on their dinner menus, to make any planned event a stand out. So if you are contemplating exclusive and French themed catering, for your parties, weddings or more intimate dinners at home, there is only one address L'isle de France...
Lunch and Dinner are served Wednesday to Sunday
The Restaurant is fully licensed, and offers excellent French wines or a selection of organic wines from Ascella In the Hunter Valley.
Kavi heads a new team that offers his signature dishes in Terrigal, if you enjoyed our hospitality at L'isle de France, in Gosford join us "Sur Mer" for the expansive beach views, sensational food and the same friendly service from our staff.
Merci, et à Bientot